Cru Raw Food is inspired vegan and raw cuisine in the heart of silverlake, renowned for it’s creative use of the freshest organic produce and entirely
Chef Rachel Carr crafts exquisite vegan offerings from a huge variety of seasonal fruits, vegetables, seeds, nuts, and whole grains. Artfully weaving
How green is it?
1. Do they purchase locally and use sustainable resources?
2. Are they eco-friendly and socially responsible?
3. Do they utilize renewable energy?