Uinta Brewing was established in 1993 to produce fresh, full-flavored beers for distribution. Named after Utah’s highest mountain range, Uinta was the
Uinta Brewing is 100% wind powered, preventing the release of 888,000 lbs (444 tons) of carbon dioxide a year. It is the equivalent of planting 174
How green is it?
1. Do they purchase locally and use sustainable resources?
2. Are they eco-friendly and socially responsible?
3. Do they utilize renewable energy?